My Account Log in

2 options

Food safety for people with cancer : a need-to-know guide for those who have been diagnosed with cancer.

Online

Available online

View online

U.S. Government Documents Available online

View online
Format:
Book
Government document
Contributor:
United States. Food Safety and Inspection Service, issuing body.
United States. Food and Drug Administration, issuing body.
Language:
English
Subjects (All):
Food--Safety measures--Handbooks, manuals, etc.
Food.
Cancer--Patients--Handbooks, manuals, etc.
Cancer.
Cancer--Patients.
Food--Safety measures.
Genre:
Ebook.
handbooks.
Handbooks and manuals
Handbooks and manuals.
Physical Description:
1 online resource (19 pages) : color illustrations
Edition:
Slightly revised September 2011.
Other Title:
Need-to-know guide for those who have been diagnosed with cancer
Place of Publication:
[Washington, DC] : U.S. Department of Agriculture, Food Safety and Inspection Service : U.S. Department of Health and Human Services, Food and Drug Administration, 2011.
Notes:
Title from title screen (viewed on Sept. 12, 2014).
"September 2006"--Title page verso.
Other Format:
Print version: Food safety for people with cancer
OCLC:
890481549

The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.

My Account

Shelf Request an item Bookmarks Fines and fees Settings

Guides

Using the Library Catalog Using Articles+ Library Account