2 options
Nutritional quality of food prepared at home and away from home, 1977-2008 / Biing-Hwan Lin ; Joanne Guthrie.
Connect to full text Available online
View online- Format:
- Book
- Government document
- Author/Creator:
- Lin, Biing-Hwan, author.
- Guthrie, Joanne (Joanne Frances), author.
- Series:
- Economic information bulletin ; no. 105.
- Economic information bulletin ; number 105
- Language:
- English
- Subjects (All):
- Nutrition--United States.
- Nutrition.
- Diet--United States.
- Diet.
- Food habits--United States.
- Food habits.
- Dinners and dining--United States.
- Dinners and dining.
- Food--Composition.
- Food.
- Household surveys--United States.
- Household surveys.
- United States.
- Physical Description:
- 1 online resource (iv, 18 pages) : color illustrations.
- Other Title:
- Quality of food prepared at home and away from home, 1977-2008
- Food prepared at home and away from home
- Place of Publication:
- [Washington, D.C.] : United States Department of Agriculture, Economic Research Service, [2012]
- Notes:
- Title from title screen (viewed Feb. 26, 2014).
- "A report from the Economic Research Service."
- "December 2012."
- Accompanied by summary report.
- Includes bibliographical references (pages 16-18).
- OCLC:
- 871035809
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.