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Keep your food safe during emergencies : power outages, floods & fires.
- Format:
- Book
- Government document
- Author/Creator:
- United States. Food Safety and Inspection Service, author.
- Language:
- English
- Subjects (All):
- Food spoilage--Prevention.
- Food spoilage.
- Food--Safety measures.
- Food.
- Groceries--Safety measures.
- Groceries.
- Physical Description:
- 1 online resource (11 pages) : illustrations
- Edition:
- Slightly revised February 2013.
- Place of Publication:
- Washington, D.C. : United States Department of Agriculture, Food Safety and Inspection Service, 2013.
- Notes:
- Title from title screen (viewed on Jan. 10, 2014).
- "May 2007-Slightly revised February 2013"--Page [12].
- Other Format:
- Print version: United States. Food Safety and Inspection Service. Keep your food safe during emergencies
- OCLC:
- 867858671
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