2 options
Fats, cholesterol, and sodium intake in the diet of persons 1-74 years, United States / by Sidney Abraham and Margaret D. Carroll.
Connect to full text Available online
View online- Format:
- Book
- Government document
- Author/Creator:
- Abraham, Sidney
- Series:
- Advance data from vital and health statistics of the National Center for Health Statistics ; no. 54.
- DHEW publication ; no. (PHS) 81-1250.
- NCHS advancedata ; no. 54
- [DHEW publication ; no. (PHS) 81-1250]
- Language:
- English
- Subjects (All):
- Fat--Statistics.
- Fat.
- Cholesterol--Statistics.
- Cholesterol.
- Sodium--Statistics.
- Sodium.
- United States--Statistics, Medical.
- United States.
- Genre:
- Statistics, Medical.
- Statistics
- Medical statistics
- Statistics.
- Physical Description:
- 1 online resource (11 pages) : illustrations.
- Edition:
- [Rev. ed.].
- Place of Publication:
- [Hyattsville, Md.] : [U.S. Dept. of Health and Human Services, Public Health Service, Office of Health Research, Statistics, and Technology], [1981]
- Notes:
- Title from title screen (viewed Nov. 13, 2012).
- "Reissued to correct Number 54, December 17, 1979."
- Includes bibliographical references.
- Other Format:
- Print version: Abraham, Sidney. Fats, cholesterol, and sodium intake in the diet of persons 1-74 years, United States
- OCLC:
- 823860075
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.