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How to read a food label : tips for people with chronic kidney disease (CKD).

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Format:
Book
Government document
Contributor:
National Kidney Disease Education Program (National Institute of Diabetes and Digestive and Kidney Diseases (U.S.))
Series:
NIH publication ; no. 10-7407.
NIH publication ; no. 10-7407
Language:
English
Subjects (All):
Chronic renal failure--Nutritional aspects.
Chronic renal failure.
Food--Labeling.
Food.
Physical Description:
1 online resource (2 pages).
Other Title:
Food label
Place of Publication:
[Bethesda, Md.?] : U.S. Dept. of Health and Human Services, National Institutes of Health, National Institute of Diabetes and Digestive and Kidney Diseases, National Kidney and Urologic Diseases Information Clearinghouse, [2010]
Notes:
Title from title screen (viewed on June 15, 2012).
"June 2010"--Page [2].
Other Format:
Print version: How to read a food label
OCLC:
795568033

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