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Healthy eating index-2005 total and component scores for adults aged 20 and over : National Health and Nutrition Examination Survey, 2003-2004 / by R. Bethene Ervin.
- Format:
- Book
- Government document
- Author/Creator:
- Ervin, R. Bethene
- Series:
- National health statistics reports ; no. 44.
- DHHS publication ; no. (PHS) 2012-1250.
- National health statistics reports ; no. 44
- DHHS publication ; no. (PHS) 2012-1250
- Language:
- English
- Subjects (All):
- United States. Dietary Guidelines Advisory Committee. Dietary guidelines for Americans.
- United States.
- National Health and Nutrition Examination Survey (U.S.).
- Food habits--United States--Statistics.
- Food habits.
- Diet--United States--Statistics.
- Diet.
- Adulthood--Nutrition--United States--Statistics.
- Adulthood.
- Genre:
- Statistics
- Statistics.
- Physical Description:
- 1 online resource (9 pages).
- Other Title:
- Healthy eating index, 2005 : total and component scores for adults aged 20 and over : National Health and Nutrition Examination Survey, 2003-2004
- Place of Publication:
- Hyattsville, MD : U.S. Dept. of Health and Human Services, Centers for Disease Control and Prevention, National Center for Health Statistics, [2011]
- Notes:
- Title from PDF caption (viewed Mar. 14, 2012).
- "December 13, 2011."
- Includes bibliographical references (pages 6-7).
- Other Format:
- Print version: Ervin, R. Bethene. Healthy eating index-2005 total and component scores for adults aged 20 and over
- OCLC:
- 780096459
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