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Use low-fat milk, cheese, and yogurt for healthier school meals : fact sheet.

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Format:
Book
Government document
Contributor:
United States. Food and Nutrition Service
Language:
English
Subjects (All):
Children--Nutrition--Requirements--United States.
Children.
Dairy products--Nutrition.
Dairy products.
Low-fat foods.
Calcium in human nutrition.
Children--Nutrition--Requirements.
United States.
Physical Description:
1 online resource ([2] pages) : color illustrations
Other Title:
At head of title: MyPyramid.gov, steps to a healthier you
Place of Publication:
[Washington, D.C.] : U.S. Dept. of Agriculture, Food and Nutrition Service, [2011?]
Notes:
Title from title screen (viewed on Jan. 4, 2012).
OCLC:
770303442

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