2 options
Is pink turkey meat safe?.
- Format:
- Book
- Government document
- Language:
- English
- Subjects (All):
- Cooking (Turkey)--United States.
- Cooking (Turkey).
- Food--United States--Safety measures.
- Food.
- Food--Safety measures.
- United States.
- Physical Description:
- 1 online resource ([2] pages)
- Edition:
- Rev. Dec. 2010.
- Place of Publication:
- [Washington, D.C.] : U.S. Dept. of Agriculture, Food Safety and Inspection Service, 2010.
- Notes:
- Title from title screen (viewed on Nov. 8, 2011).
- "Food Safety Information."
- OCLC:
- 759931225
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