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Broiler feeding / prepared by Animal Husbandry Research Division, Agricultural Research Service.
- Format:
- Book
- Government document
- Series:
- Agriculture handbook (United States. Department of Agriculture) ; no. 151.
- Agriculture handbook / United States Department of Agriculture ; no. 151
- Language:
- English
- Subjects (All):
- Poultry--Feeding and feeds.
- Poultry.
- Broilers (Chickens).
- Physical Description:
- 1 online resource (12 pages).
- Place of Publication:
- Washington, D.C. : U.S. Dept. of Agriculture, 1959.
- Notes:
- Title from title screen (viewed Mar. 9, 2012).
- "Superseded by Agriculture handbook no. 320, Commercial broiler production."
- Includes bibliographical references.
- Other Format:
- Print version: Broiler feeding
- OCLC:
- 755017545
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