2 options
Meat consumption trends and patterns.
Connect to full text Available online
View online- Format:
- Book
- Government document
- Author/Creator:
- Gronbech, Gertrude A. (Gertrude Alsager), 1908-
- Series:
- Agriculture handbook (United States. Department of Agriculture) ; no. 187.
- Agriculture handbook / United States Department of Agriculture ; no. 187
- Language:
- English
- Subjects (All):
- Meat industry and trade.
- Meat--Economic aspects.
- Meat.
- Physical Description:
- 1 online resource (ii, 67 pages) : map, charts.
- Place of Publication:
- Washington, D.C. : U.S. Dept. of Agriculture, Agricultural Marketing Service, Agricultural Economics Division, 1960.
- Notes:
- Title from title screen (viewed Mar. 20, 2012).
- Includes bibliographical references (pages 56-67).
- "Primary responsibility for drafting the body of the report was Gertrude Gronbech's."
- Other Format:
- Print version: Gronbech, Gertrude A. (Gertrude Alsager), 1908- Meat consumption trends and patterns
- OCLC:
- 755293821
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.