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Selected organic compounds and trace elements in streambed sediments and fish tissues, Cook Inlet Basin, Alaska / by Steven A. Frenzel ; prepared as part of the National Water-Quality Assessment Program.

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Format:
Book
Government document
Author/Creator:
Frenzel, S. A., author.
Contributor:
Geological Survey (U.S.), issuing body.
National Water-Quality Assessment Program (U.S.)
Series:
Water-resources investigations report ; 00-4004.
U.S Geological Survey water-resources investigations report ; 00-4004
Language:
English
Subjects (All):
Contaminated sediments--Alaska--Cook Inlet.
Contaminated sediments.
Trace elements--Environmental aspects--Alaska--Cook Inlet.
Trace elements.
Organic compounds--Environmental aspects--Alaska--Cook Inlet.
Organic compounds.
Water quality biological assessment--Alaska--Cook Inlet.
Water quality biological assessment.
Organic compounds--Environmental aspects.
Trace elements--Environmental aspects.
Alaska--Cook Inlet Region.
Physical Description:
1 online resource (39 pages) : illustrations (some color), color maps.
Place of Publication:
Anchorage, Alaska : U.S. Department of the Interior, U.S. Geological Survey, 2000.
Notes:
Includes bibliographical references (pages 29-31).
Electronic reproduction. [Place of publication not identified] : HathiTrust Digital Library, 2010.
Description based on online resource; title from PDF title page (USGS, viewed on March 27, 2023).
Other Format:
Print version: Frenzel, S.A. Selected organic compounds and trace elements in streambed sediments and fish tissues, Cook Inlet Basin, Alaska.
OCLC:
679298614
Access Restriction:
Use copy Restrictions unspecified

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