Diets of families in the open country : a Georgia and an Ohio county, summer 1945 / by Sadye F. Adelson and Ennis C. Blake.

Format:

Book

Government document

Author/Creator:

Adelson, Sadye F., author.

Blake, Ennis C. (Clare), 1899-1988, author.

Contributor:

United States. Department of Agriculture, issuing body.

Series:

Miscellaneous publication (United States. Department of Agriculture) ; no. 704.

Miscellaneous publication / United States Department of Agriculture ; no. 704

Language:

English

Subjects (All):

Diet--Georgia.

Diet.

Diet--Ohio.

Farm income--Georgia.

Farm income.

Farm income--Ohio.

Georgia.

Ohio.

Physical Description:

1 online resource (iv, 90 pages) : illustrations.

Place of Publication:

Washington, D.C. : United States Department of Agriculture, 1950.

Summary:

This report is concerned with the nutritional quality of the diets of farm and nonfarm families living in the open country in a county in central Georgia and another in southern Ohio. Information for the report was collected in a survey made in the early summer of 1945; but data on food consumption and diet quality represent that season but the data on income refer to a 12-month period between January 1, 1944, and June 30, 1945.

Contents:

Introduction

Family diets in the two counties

Comparison of diets of farm and nonfarm families

Some factors influencing quality of farm diets

Summary

Appendix A. Table titles and figure legends

Appendix B. Tables

Appendix C. Methodology.

Notes:

Includes bibliographical references.

Electronic reproduction. [Place of publication not identified] : HathiTrust Digital Library, 2010.

Description based on online resource; title from PDF title screen (USDA, viewed on Oct. 7, 2021).

Other Format:

Print version: Adelson, Sadye F. (Sadye Frances), 1904- Diets of families in the open country

OCLC:

613268759

Access Restriction:

Use copy Restrictions unspecified