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Calorimetry measurements of energy value of some Alaskan fishes and squids / by Michael A. Perez.

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Format:
Book
Government document
Author/Creator:
Perez, Michael A.
Contributor:
United States. National Marine Fisheries Service
Series:
NOAA technical memorandum NMFS-AFSC ; 32.
NOAA technical memorandum NMFS-AFSC ; 32
Language:
English
Subjects (All):
Fishes--Alaska--Composition.
Fishes.
Squids--Alaska--Composition.
Squids.
Marine mammals--Food--Alaska.
Marine mammals.
Food--Caloric content.
Food.
Fishes--Composition.
Marine mammals--Food.
Squids--Composition.
Alaska.
Physical Description:
1 online resource ([41] pages) : illustrations, map
Place of Publication:
Seattle, WA. : U.S. Dept. of Commerce, National Oceanic and Atmospheric Administration, National Marine Fisheries Service, [1994]
Notes:
Title from title screen (viewed December 31, 2009).
"February 1994."
Includes bibliographical references (pages 17-18).
Other Format:
Print version: Perez, Michael A. Calorimetry measurements of energy value of some Alaskan fishes and squids
OCLC:
495547359

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