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Interagency risk assessment: Listeria monocytogenes in retail delicatessens : technical report / the Interagency Retail Listeria monocytogenes Risk Assessment Workgroup.
- Format:
- Book
- Government document
- Language:
- English
- Subjects (All):
- Listeria monocytogenes--Risk assessment--United States.
- Listeria monocytogenes.
- Food contamination--Risk assessment--United States.
- Food contamination.
- Meat--Health aspects--United States.
- Meat.
- Cheese--Microbiology--United States.
- Cheese.
- Convenience foods--Health aspects--United States.
- Convenience foods.
- Delicatessens--United States.
- Delicatessens.
- Health risk assessment--United States--Data processing.
- Health risk assessment.
- Interagency coordination--United States.
- Interagency coordination.
- Genre:
- technical reports.
- Technical reports.
- Physical Description:
- 1 online resource (xiv, 160 pages) : color illustrations
- Other Title:
- Listeria monocytogenes in retail delicatessens : technical report
- Place of Publication:
- Washington, DC : United States Department of Agriculture, Food Safety and Inspection Service, September 2013.
- Notes:
- "September 2013."
- In scope of the U.S. Government Publishing Office Catalog and Indexing Program (C&I) and Federal Depository Library Program (FDLP).
- Includes bibliographical references (pages 136-147).
- Description based on online resource; title from PDF title page (USDA FSIS, viewed November 5, 2024).
- OCLC:
- 1466142535
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