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FSIS comparative risk assessment for Listeria monocytogenes in ready-to-eat meat and poultry deli meats report : executive summary.
Connect to full text Available online
View online- Format:
- Book
- Government document
- Language:
- English
- Subjects (All):
- United States. Food Safety and Inspection Service--Rules and practice.
- United States.
- Listeria monocytogenes--United States.
- Listeria monocytogenes.
- Meat--Health aspects--United States.
- Meat.
- Physical Description:
- 1 online resource (2 pages)
- Other Title:
- Food Safety and Inspection Service comparative risk assessment for Listeria monocytogenes in ready-to-eat meat and poultry deli meats report : executive summary
- Place of Publication:
- [Washington, D.C.] : [United States Department of Agriculture, Food Safety and Inspection Service], 2010.
- Notes:
- "May 2010."
- In scope of the U.S. Government Publishing Office Catalog and Indexing Program (C&I) and Federal Depository Library Program (FDLP).
- Description based on online resource; title from PDF caption (USDA FSIS, viewed October 18, 2024).
- OCLC:
- 1461919855
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