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Updates to estimates of consumer-level food loss.
- Format:
- Book
- Government document
- Author/Creator:
- United States. Department of Agriculture. Economic Research Service, author.
- Language:
- English
- Subjects (All):
- Food waste--United States.
- Food waste.
- Consumers--United States.
- Consumers.
- Food--Research--United States.
- Food.
- Physical Description:
- 1 online resource (18 pages)
- Place of Publication:
- Washington, DC : U.S. Department of Agriculture, Economic Research Service, 2024.
- Notes:
- In scope of the U.S. Government Publishing Office Cataloging and Indexing Program (C&I) and Federal Depository Library Program (FDLP).
- "July 23, 2024."
- United States federal government branch: Executive branch.
- Access ID (GovInfo): CMR-A1-00189377.
- Legal authority: Section 224 of the Agriculture Improvement Act of 2018, Subsection (d), paragraph (2) requires a subsequent report to the Committee on Agriculture of the House of Representatives and the Committee on Agriculture, Nutrition, and Forestry of the Senate one year after submitting the initial report that describes the results of the study required under Subsection (d).
- United States Congress receiving chamber(s): United States House of Representatives and Senate.
- United States Congress receiving committee(s): Committee on Agriculture, Committee on Agriculture, Nutrition, and Forestry.
- Submitted during Congress: 118th.
- Date issued: August 05, 2024.
- Includes bibliographical references.
- Online resource; title from PDF title caption (GovInfo, viewed September 12, 2024).
- OCLC:
- 1455563861
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