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FSIS response during the pandemic / Andrea Cote.

U.S. Government Documents Available online

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Format:
Book
Government document
Author/Creator:
Cote, Andrea, author.
Contributor:
United States. Food Safety and Inspection Service, issuing body.
Language:
English
Subjects (All):
United States. Food Safety and Inspection Service--Rules and practice.
United States.
COVID-19 Pandemic, 2020-2023--United States.
COVID-19 Pandemic, 2020-2023.
Food relief--United States--Management.
Food relief.
Physical Description:
1 online resource (11 unnumbered pages) : color illustrations, color map
Other Title:
Food Safety and Inspection Service response during the pandemic
Place of Publication:
[Washington, D.C.] : U.S. Department of Agriculture, Food Safety and Inspection Service, 2021.
Notes:
"June 8, 2021."
In scope of the U.S. Government Publishing Office Catalog and Indexing Program (C&I) and Federal Depository Library Program (FDLP).
Description based on online resource; title from PDF title page (USDA FSIS, viewed October 16, 2024).
OCLC:
1461578764

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