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Nationwide raw ground turkey microbiological survey.
- Format:
- Book
- Government document
- Language:
- English
- Subjects (All):
- Turkeys--Carcasses--Inspection--United States.
- Turkeys.
- Turkeys--Carcasses--Microbiology--United States.
- Physical Description:
- 1 online resource (8 pages)
- Place of Publication:
- [Washington, D.C.] : United States Department of Agriculture, Food Safety and Inspection Service, Science and Technology, Microbiology Division, 1996.
- Notes:
- "May 1996."
- In scope of the U.S. Government Publishing Office Catalog and Indexing Program (C&I) and Federal Depository Library Program (FDLP).
- Includes bibliographical references (page 6).
- Description based on online resource; title from PDF title page (USDA FSIS, viewed October 16, 2024).
- Other Format:
- Microfiche version: Nationwide raw ground turkey microbiological survey.
- Print version: Nationwide raw ground turkey microbiological survey.
- OCLC:
- 1461583900
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