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Food Stamp Program costs and error rates, 1989-200[1] / by Christopher Logan and William Rhodes, and Joseph SabiaJoseph Sabia.
Connect to full text Available online
View online- Format:
- Book
- Government document
- Author/Creator:
- Logan, Christopher W., author.
- Rhodes, William M., author.
- Sabia, Joseph J., author.
- Series:
- Contractors and cooperators report ; no. 15.
- Contractor and cooperator report ; no. 15
- Language:
- English
- Subjects (All):
- Food Stamp Program (U.S.)--Costs.
- Food Stamp Program (U.S.).
- United States. Food and Nutrition Service--Data processing.
- United States.
- Food relief--United States--Administration--Costs.
- Food relief.
- Food relief--United States--States--Management.
- Physical Description:
- 1 online resource (xii, 80 pages, 25 unnumbered pages) : color illustrations.
- Place of Publication:
- [Washington, D.C.] : USDA, Economic Research Service, 2006.
- Notes:
- "January 2006."
- In scope of the U.S. Government Publishing Office Catalog and Indexing Program (C&I) and Federal Depository Library Program (FDLP).
- Includes bibliographical references (pages 79-80).
- Description based on online resource; title from PDF title page (USDA ERS, viewed June 12, 2024).
- Other Format:
- Print version: Logan, Christopher W. Food stamp program costs and error rates, 1989-2001.
- OCLC:
- 1439070049
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