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Dietary intake and health outcomes : final report / by Graham Colditz.

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U.S. Government Documents
Format:
Book
Government document
Author/Creator:
Colditz, Graham A.
Contributor:
United States. Department of Agriculture. Economic Research Service
Harvard School of Public Health
Food Assistance & Nutrition Research (Program : U.S.)
Series:
Contractors and cooperators report ; no. 6.
Contractors and cooperators report ; no. 6
Language:
English
Subjects (All):
Diet--Health aspects--United States.
Obesity in children--Nutritional aspects--United States.
Poor children--Nutrition--United States.
Diet in disease.
Children.
Children--Nutrition.
Nutrition policy.
Diet.
Child.
Child Nutritional Physiological Phenomena.
Diet--adverse effects.
Nutrition Policy.
Obesity--etiology.
Socioeconomic Factors.
United States.
children (people by age group).
childhood.
Diet--Health aspects.
Poor children--Nutrition.
Medical Subjects:
Diet.
Child.
Child Nutritional Physiological Phenomena.
Diet--adverse effects.
Nutrition Policy.
Obesity--etiology.
Socioeconomic Factors.
United States.
Physical Description:
1 online resource.
Other Title:
Final report : ERS/USDA--dietary intake and health outcomes
Place of Publication:
Washington, DC : U.S. Dept. of Agriculture, Economic Research Service, [2005]
Summary:
The Harvard Service Food Frequency Questionnaire (HSFFQ) has been used in the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) in North Dakota, Missouri, and Massachusetts. This project collaborated with those States to improve HSFFQ output to better facilitate nutrition education, food package decisions, and referrals; to design, implement, and evaluate the use of aggregate nutrition data for local and State practices and policy decisions; and to use prospective data to examine the relationships between diet and childhood obesity. The project developed a standardized version of the HSFFQ to make collecting and compiling aggregate data easier and to make data reports more useful. The project demonstrated that aggregating nutrition data at the State level is feasible. The calibration studies uncovered the need for further analyses to explain the performance of the tool in the diet assessment of low-income Hispanic and African-American children. Prospective analysis of the influence of diet on overweight in low-income preschool children, while inconclusive, demonstrated the ability to use aggregate nutrition data to explore important epidemiological hypotheses.
Notes:
Title from PDF caption (viewed Sept. 26, 2006).
At head of title: Electronic report from the Economic Research Service.
"May 2005."
Includes bibliographical references.
OCLC:
84671545

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