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Food and water safety during hurricanes, power outages, and floods : what consumers need to know.

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Format:
Book
Government document
Contributor:
Center for Food Safety and Applied Nutrition (U.S.)
Series:
Food facts from the U.S. Food and Drug Administration
Language:
English
Subjects (All):
Food--Safety measures.
Food.
Drinking water--Safety measures.
Drinking water.
Emergency food supply.
Emergency water supply.
Physical Description:
2 pages : digital, PDF file.
Place of Publication:
[College Park, Md.] : U.S. Food and Drug Administration, Center for Food Safety and Applied Nutrition, [2007]
Notes:
Title from title screen (viewed on Apr. 8, 2009).
"December 2007."
OCLC:
318065856

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