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Draft risk assessment on the public health impact of Vibrio parahaemolyticus in raw molluscan shellfish / prepared by the Vibrio parahaemolyticus Risk Assessment Task Force.

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Format:
Book
Government document
Author/Creator:
Center for Food Safety and Applied Nutrition (U.S.). Vibrio parahaemolyticus Risk Assessment Task Force
Language:
English
Subjects (All):
Vibrio parahaemolyticus--Control--United States.
Vibrio parahaemolyticus.
Vibrio infections--United States--Prevention.
Vibrio infections.
Oysters--Contamination--United States--Prevention.
Oysters.
Health risk assessment--United States.
Health risk assessment.
Shellfish as carriers of disease.
United States.
Physical Description:
xv, 102 pages : digital, PDF file
Place of Publication:
[Washington, D.C.] : Center for Food Safety and Applied Nutrition, Food and Drug Administration, U.S. Dept. of Health and Human Services, [2001]
Notes:
Title from title screen (viewed on May 13, 2009).
"December, 2000."
Includes bibliographical references (pages 90-99).
OCLC:
320898661

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