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The United States food safety system.
Connect to full text Available online
View online- Format:
- Book
- Government document
- Language:
- English
- Subjects (All):
- Food industry and trade--Safety measures--Government policy--United States.
- Food industry and trade.
- Food contamination--Prevention--Government policy--United States.
- Food contamination.
- United States.
- Physical Description:
- 1 online resource : HTML file
- Place of Publication:
- [Rockville, Md.] : U.S. Food and Drug Administration ; [Washington, D.C.] : U.S. Dept. of Agriculture, [2000]
- Notes:
- Title from title screen (viewed on Feb. 19, 2009).
- "March 3, 2000."
- Accompanied by two annexes: Annex 1, References for the U.S. food safety system country report; annex 2, Precaution in U.S. food safety decisionmaking.
- OCLC:
- 309913558
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