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Dietary assessment of major trends in U.S. food consumption, 1970-2005 / Hodan Farah Wells and Jean C. Buzby.
Connect to full text Available online
View online- Format:
- Book
- Government document
- Author/Creator:
- Wells, Hodan Farah
- Series:
- Economic information bulletin ; 33.
- Economic information bulletin ; 33
- Language:
- English
- Subjects (All):
- Food consumption--United States.
- Food consumption.
- Food preferences--United States.
- Food preferences.
- Nutrition--United States.
- Nutrition.
- Diet--United States.
- Diet.
- United States.
- Physical Description:
- 1 online resource (v, 20 pages)
- Place of Publication:
- Washington, D.C. : U.S. Dept. of Agriculture, Economic Research Service, [2008]
- Notes:
- Title from title screen (viewed on July 18, 2008).
- "March 2008."
- Includes bibliographical references.
- OCLC:
- 234238319
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