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Demand for food quantity and quality in China / Fred Gale and Kuo Huang.

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Format:
Book
Government document
Author/Creator:
Gale, Fred
Contributor:
Huang, Kuo S.
United States. Department of Agriculture. Economic Research Service
Series:
Economic research report (United States. Department of Agriculture. Economic Research Service) ; no. 32.
Economic research report ; no. 32
Language:
English
Subjects (All):
Food consumption--China.
Food consumption.
Cost and standard of living--China.
Cost and standard of living.
Engel's law.
China.
Physical Description:
1 online resource (iv, 34 pages)
Place of Publication:
[Washington, D.C.] : U.S. Dept. of Agriculture, Economic Research Service, [2007]
Notes:
Title from title screen (viewed July 22, 2008).
"January 2007."
Includes bibliographical references (pages 25-28).
Other Format:
Gale, Fred. Demand for food quantity and quality in China
OCLC:
234527266

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