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Provisional table on the vitamin K content of foods / prepared by John L. Weihrauch and Ashok S. Chatra.
Connect to full text Available online
View online- Format:
- Book
- Government document
- Author/Creator:
- Weihrauch, John L.
- Series:
- HNIS/PT ; 104
- Language:
- English
- Subjects (All):
- Vitamin K.
- Food--Vitamin content.
- Food.
- Vitamins in human nutrition.
- Physical Description:
- 1 online resource (1 sheet (8 pages))
- Edition:
- Rev. Feb. 1994.
- Place of Publication:
- [Hyattsville, Md.?] : U.S. Dept. of Agriculture, Agricultural Research Service, Human Nutrition Information Service, 1994.
- Notes:
- Title from title screen (viewed on October 10, 2007).
- Other Format:
- Weihrauch, John L. Provisional table on the vitamin K content of foods
- OCLC:
- 173996247
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