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Changing structure of global food consumption and trade / by Anita Regmi, editor.

U.S. Government Documents Available online

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Format:
Book
Government document
Contributor:
Regmi, Anita
United States. Department of Agriculture. Economic Research Service
Language:
English
Subjects (All):
Food consumption.
Food preferences.
Produce trade.
Physical Description:
1 online resource
Place of Publication:
[Washington, D.C.] : Economic Research Service, U.S. Dept. of Agriculture, [2001]
Notes:
Title from title screen.
Other Format:
Changing structure of global food consumption and trade
OCLC:
50446044

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