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Venta de carne a domicilio.

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Format:
Book
Government document
Contributor:
United States. Food Safety and Inspection Service
Standardized Title:
Door-to-door meat sales. Spanish.
Language:
Spanish
Subjects (All):
Meat industry and trade.
Door-to-door selling.
Physical Description:
1 online resource
Other Title:
At head of title: Información para los consumidores
Place of Publication:
Washington, D.C. : Food Safety and Inspection Service, U.S. Dept. of Agriculture, [2003]
Notes:
Title from title screen (viewed on October 6, 2006).
"Abril 2003."
OCLC:
72057560

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