2 options
Food manufacturing productivity and its economic implications / Kuo S. Huang.
- Format:
- Book
- Government document
- Author/Creator:
- Huang, Kuo S., author.
- Series:
- Technical bulletin (United States. Department of Agriculture) ; no. 1905.
- Technical bulletin ; number 1905
- Language:
- English
- Subjects (All):
- Food industry and trade--United States.
- Food industry and trade.
- Agricultural productivity--United States.
- Agricultural productivity.
- Labor productivity--United States.
- Labor productivity.
- United States.
- Genre:
- Online resources.
- Physical Description:
- 1 online resource (iv, 52 pages) : color illustrations.
- Other Title:
- At head of title: Electronic report from the Economic Research Service
- Place of Publication:
- [Washington, D.C.] : United States Department of Agriculture, Economic Research Service, 2003.
- Notes:
- "October 2003."
- Includes bibliographical references (page 27).
- Online resource; title from PDF caption (ERS website, viewed Mar. 16, 2018).
- Other Format:
- Print version: Huang, Kuo S. Food manufacturing productivity and its economic implications
- OCLC:
- 62794708
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