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Meat and poultry plants' food safety investments : survey findings / Michael Ollinger ; Danna Moore ; Ram Chandran.

U.S. Government Documents Available online

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Format:
Book
Government document
Author/Creator:
Ollinger, Michael
Contributor:
Moore, Danna L. (Economist)
Chandran, Ram.
United States. Department of Agriculture. Economic Research Service
Series:
Technical bulletin (United States. Department of Agriculture) ; no. 1911.
Technical bulletin ; no. 1911
Language:
English
Subjects (All):
Packing-houses--Sanitation--Economic aspects--United States.
Packing-houses.
Poultry plants--Sanitation--Economic aspects--United States.
Poultry plants.
Meat--Safety measures--Economic aspects--United States.
Meat.
Poultry as food--Safety measures--Economic aspects--United States.
Poultry as food.
Hazard Analysis and Critical Control Point (Food safety system)--Government policy--United States.
Hazard Analysis and Critical Control Point (Food safety system).
United States.
Physical Description:
1 online resource (iv, 43 pages).
Place of Publication:
[Washington, D.C.] : U.S. Dept. of Agriculture, Economic Research Service, [2004]
Notes:
Title from title screen (viewed July 31, 2012).
"May 2004."
Includes bibliographical references (pages 41-42).
Other Format:
Print version: Ollinger, Michael. Meat and poultry plants' food safety investments
OCLC:
62794818

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