2 options
Value added processes for dry peas and lentils ... annual report.
Connect to full text Available online
View online- Format:
- Government document
- Journal/Periodical
- Language:
- English
- Subjects (All):
- Dried peas--Technological innovations--United States--Periodicals.
- Dried peas.
- Lentils--Technological innovations--United States--Periodicals.
- Lentils.
- Plant exudates--United States--Periodicals.
- Plant exudates.
- Value added--Periodicals.
- Value added.
- Snack foods--Technological innovations--United States--Periodicals.
- Snack foods.
- United States.
- Genre:
- Periodicals.
- Physical Description:
- HTML files
- Annual
- Began with 2007.
- Place of Publication:
- Washington, D.C. : U.S. Dept. of Agriculture, Agricultural Research Service
- System Details:
- Mode of access: Internet via the USDA Agricultural Research Service web site. Address as of 2/17/10: http://www.ars.usda.gov/research/projects/projects.htm?ACCN_NO=411897 & fy=2007; current access available via PURL.
- Notes:
- Report covers fiscal year.
- Description based on: 2007; title from title screen (viewed Feb. 17, 2010).
- Latest issue consulted: 2009.
- ISSN:
- 2153-5183
- OCLC:
- 518338583
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.