1 option
Food literacy, curriculum, and the global south : examples from South Asia / Dishari Chattaraj.
- Format:
- Book
- Author/Creator:
- Chattaraj, Dishari, author.
- Language:
- English
- Subjects (All):
- Food habits--Study and teaching--South Asia.
- Food habits.
- Nutrition--Study and teaching--South Asia.
- Nutrition.
- Food supply--Social aspects--South Asia.
- Food supply.
- Food security--Social aspects--South Asia.
- Food security.
- Physical Description:
- 1 online resource (xi, 177 pages) : illustrations
- Place of Publication:
- Cham : Palgrave Macmillan, [2025]
- Contents:
- Chapter1.-Food Literacy.-Paradigms and Perspectives.-Chapter 2.-Food Literacy and The Global South.-Chapter 3.-Research Methods in Engaging with Food Literacy.-Chapter 4
- Food Literacy and Formal Education
- Practices in Curriculum and Pedagogy.-Chapter 5.-Food Literacy and Formal Education.-Experiences of Teaching and Learning.-Chapter 6.-Food Literacy Beyond Formal Education.-Indigenous Practices and Public Pedagogies.-Chapter 7
- Food Literacy Futures in The Global South.
- Notes:
- Includes index.
- Electronic reproduction. Ipswich, MA Available via World Wide Web.
- Online resource; title from PDF title page (SpringerLink, viewed July 15, 2025).
- ISBN:
- 9783031961533
- 3031961536
- Publisher Number:
- 90102218537
- Access Restriction:
- Restricted for use by site license.
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.