Retail Management / Brian Garman.

Format:

Book

Author/Creator:

Garman, Brian, author.

Language:

English

Subjects (All):

Retail trade--Management.

Retail trade.

Physical Description:

1 online resource (0 pages)

Edition:

First edition.

Place of Publication:

Burlington, ON : Toronto Academic Press, [2024]

Summary:

This book, 'Retail Management' by Brian Garman, provides a comprehensive overview of retail business operations, aimed at students and scholars. It covers essential aspects of retail management such as sales, inventory management, customer service, and store layout. The book is structured into eight chapters, each focusing on different areas of retailing including retail buying behavior, retail strategy, financial strategy, human resource management, and merchandise management. The book also discusses the importance of retail operations in meeting customer demands and outlines strategies for effective retail management. The author's goal is to provide a broad understanding of retail management to aid in academic learning and practical application in the field. Generated by AI.

Contents:

Cover

Title Page

Copyright

About The Author

Contents

List of Figures

List of Abbreviations

Preface

Chapter 1: Introduction To Retailing

Unit Introduction

1.1. Retailing Meanings

1.2. Retailing Functions

1.3. Retailing’s Economic And Social Importance

1.4. Retailing Opportunities

1.5. Global Retail Market Network

1.6. Selecting A Retail Career

1.7. Summary

Review Questions

Multiple Choice Questions

References

Chapter 2: Types Of Retailers

2.1 Retailer Characteristics, Functions, And Services

2.2 Food Retailers

2.3 Food Retail In India

2.4 Retail Models In India: Current And Emerging

2.5 Integration Of Food Industry – The Key Driver Of Food Retail In India

2.6 Impact Of Organized Retail

2.7 General Merchandise Retailers

2.8 Service Retailing Generated by AI.

Notes:

Description based on publisher supplied metadata and other sources.

Part of the metadata in this record was created by AI, based on the text of the resource.

Description based on print version record.

Includes bibliographical references and index.

ISBN:

9781779561558

1779561555

OCLC:

1450103701