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Plant-microbiome Interactions for Climate-resilient Agriculture / edited by Umesh Pankaj, Piyoosh Babele, Ashok Kumar Singh.
Springer Nature - Springer Biomedical and Life Sciences (R0) eBooks 2025 English International Available online
View online- Format:
- Book
- Series:
- Biomedical and Life Sciences Series
- Language:
- English
- Subjects (All):
- Microbiology.
- Soil science.
- Microbial populations.
- Microbial ecology.
- Subsistence farming.
- Soil Science.
- Microbial Communities.
- Environmental Microbiology.
- Subsistence Agriculture.
- Local Subjects:
- Microbiology.
- Soil Science.
- Microbial Communities.
- Environmental Microbiology.
- Subsistence Agriculture.
- Physical Description:
- 1 online resource (XVIII, 319 p. 29 illus., 25 illus. in color.)
- Edition:
- 1st ed. 2025.
- Place of Publication:
- Singapore : Springer Nature Singapore : Imprint: Springer, 2025.
- Summary:
- This book provides research-based advancements into the effects of changing environmental conditions on the diverse plant-symbiont community. It summarizes the mechanisms employed by the microorganisms to improve plant tolerance towards the extreme climatic conditions. These mechanisms include metabolite exchange and metabolic cross-talk in the microbiome-root-shoot-environment nexus. This book also describes the recently discovered phenomenon, systematically-induced root exudation of metabolites, which explains how the rhizosphere microbiome governs the plant metabolism by inducing a systemic shift in root exudate metabolites. This book is then concluded by highlighting the role of advanced meta-omics tools and systemic metabolic engineering approaches in generating climate-resilient crops and microbes to tackle the cumulative degradation of soil health in agro-ecosystems. This book is a reference for students, researchers and policymakers working in the field of microbiology, soil science, plant science, climate change and sustainable agriculture.
- Contents:
- Chapter 1. Climate Change and Agriculture: Impacts on Food and Nutrition Security with Special Reference to the North Eastern Himalayan Region
- Chapter 2. Climate Resilient Sustainable Agriculture To Evade Food And Nutrition Insecurity
- Chapter 3. Climate Change and Agro-Ecosystems: The Unseen Consequences on Microbes and Soil Microbial Diversity
- Chapter 4. Climate Change And Agroecosystem: How Entomopathogenic Fungi Influence Soil Microbial Diversity And Plant Growth?
- Chapter 5. Effect Of Climate Change on Beneficial Plant Microbe Interaction in the Rhizosphere
- Chapter 6. Emerging Role of Beneficial Microbes in Plant Stress Management Under Climate Change
- Chapter 7. The Biochemistry of Plant-Microbe Interactions in the Rhizosphere
- Chapter 8. Plant Root Exudation: Mechanism and Role in Plant-Microbe Communication Under Stress
- Chapter 9. Secondary Metabolism in Plants: Role of Sms in Combating Environmental Stress
- Chapter 10. Omics Techniques to Decipher Plant Root-Microbe interactions
- Chapter 11. Metabolomics: Towards understanding of plant- microbe interaction for improved productivity
- Chapter 12. Rhizosphere Engineering for Agriculture and Ecological Sustainability
- Chapter 13. CRISPR/CAS System-Based Genome Editing of Crops and Microbiome to Achieve Food and Nutrition Security.
- Notes:
- Description based on publisher supplied metadata and other sources.
- ISBN:
- 981-9635-34-9
- OCLC:
- 1524423927
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