1 option
The Suffrage Cook Book
- Format:
- Book
- Author/Creator:
- Kleber, L. O., Mrs.
- Language:
- English
- Physical Description:
- 1 online resource : multiple file formats
- Place of Publication:
- Salt Lake City, UT : Project Gutenberg,
- Summary:
- "The Suffrage Cook Book" by Mrs. L. O. Kleber is a collection of recipes compiled in the early 20th century. This unique cookbook aims to promote both culinary skills and the principles of suffrage, specifically advocating for women's rights and their role as caregivers and educators in the home. The work intertwines practical cooking advice with themes of health, social responsibility, and women's empowerment. The opening of the cook book establishes its purpose by reflecting on the historical significance of cooking and the evolution of culinary knowledge. The introduction discusses the connection between nutrition and well-being, emphasizing how the proper education in cooking can lead to healthier generations. The writer also outlines the book's dedication to improving everyday living through informed dietary choices, with contributions from notable figures in the suffrage movement, hinting at a multi-faceted approach that combines both cooking and social advocacy. (This is an automatically generated summary.)
- Credits:
- Produced by Geetu Melwani, Stephen Hope, Emmy, and the Online Distributed Proofreading Team at https://www.pgdp.net (This file made using scans of public domain works at the University of Georgia.)
- Notes:
- Reading ease score: 79.2 (7th grade). Fairly easy to read.
- Release date is 2008-08-15
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.