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The little risotto book / Italian Trade Commission.
LIBRA TX809.R5 I88 2002
Available from offsite location
- Format:
- Book
- Author/Creator:
- Istituto nazionale per il commercio estero (Italy)
- Language:
- English
- Subjects (All):
- Rice.
- Cooking (Rice).
- Formulas, recipes, etc.
- recipes.
- Cooking.
- Physical Description:
- 14 unnumbered pages : illustrations, 20 cm
- Place of Publication:
- London : Italian Trade Commission, 2002.
- Summary:
- This booklet contains a brief history of rice and recipes of different risotto dishes. Its aim is to promote awareness and increase the popularity of risotto, a traditional dish from the Lombardy region, and the qualities of Italian rice, an essential ingredient in its preparation.
- OCLC:
- 734075069
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