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Grandes cuisines : Rhône-Alpes / François Werner.
LIBRA - Blank Collection TX719.2.R46 W47 1985
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- Format:
- Book
- Author/Creator:
- Werner, François, author.
- Language:
- French
- Subjects (All):
- Restaurants--France.
- Restaurants.
- Cooking, French.
- France.
- Penn Provenance:
- Blank, Fritz (bookplate) (donor) (Kislak Center copy)
- Physical Description:
- 124, [4] pages, [64] pages of color plates : color illustrations ; 24 cm
- Place of Publication:
- Grenoble : Editions Jacques Glénat, [1985]
- Local Notes:
- Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
- Kislak Center copy has the bookplate of Chef Fritz Blank on front free endpaper.
- ISBN:
- 2723405737
- 9782723405737
- OCLC:
- 31874208
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