My Account Log in

1 option

Zontian cookbook / compiled by the Zonta Club of Pierre and Ft. Pierre.

LIBRA - Blank Collection TX715 .Z66 1970
Loading location information...

Available in person This item can be accessed at the library reading room.

Request an item

Access options

Format:
Book
Author/Creator:
Zonta Club of Pierre and Fort Pierre, issuing body.
Contributor:
Bev-Ron Publishing Company, publisher.
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Cooking, American.
Penn Provenance:
Blank, Fritz (donor) (Kislak Center copy)
Physical Description:
A-B, 38, A-D pages : color illustrations ; 23 cm
Place of Publication:
Kansas City, Kansas ... : Bev-Ron Publishing Company, 1129 Scott Ave., [1970]
Notes:
Interleaved with unnumbered leaves of advertisements, blank leaves for extra recipes, and color-illustrated section dividers.
Local Notes:
Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
OCLC:
1515175451

The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.

My Account

Shelf Request an item Bookmarks Fines and fees Settings

Guides

Using the Library Catalog Using Articles+ Library Account