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Bob's Red Mill Cookbook : whole & healthy grains for every meal of the day / Miriam Backes and the Bob's Red Mill Family.
LIBRA - Running Press Collection
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- Format:
- Book
- Author/Creator:
- Harris, Miriam (Food writer)
- Bob's Red Mill (Firm), author.
- Language:
- English
- Subjects (All):
- Cooking (Cereals).
- Grain.
- Edible Grain.
- grain (seed).
- Medical Subjects:
- Edible Grain.
- Genre:
- cookbooks.
- Cookbooks.
- Penn Provenance:
- Teacher, Stuart (donor) (Running Press copy)
- Physical Description:
- 448 pages : illustrations ; 26 cm
- Distribution:
- London : Running Press,
- Other Title:
- Red Mill cookbook
- Place of Publication:
- Philadelphia, Pa. : Running Press, 2009.
- Contents:
- Acknowledgments
- Foreword
- Introduction: A Guide to the Recipes
- Morning Food
- Salads
- Soups
- Snacks and Sides
- Main Dishes
- Sweets
- Recipe Credits.
- Notes:
- "Cover and interior design by Corinda Cook. Edited by Kristen Green Wiewora. Typography: Fairfield and Myriad"--Title page verso.
- Includes index.
- Local Notes:
- Running Press Collection copy presented to the Penn Libraries in 2008 by Stuart "Buz" Teacher.
- Running Press copy has dustjacket retained.
- Running Press copy is "1" printing.
- ISBN:
- 9780762430499
- 0762430494
- OCLC:
- 316825488
- Online:
- Contributor biographical information
- Publisher description
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