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The Origins of the Seder : The Passover Rite and Early Rabbinic Judaism / Baruch M. Bokser.

De Gruyter University of California Press eBook-Package Archive Pre-2000 Available online

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EBSCOhost Ebook Religion Collection - Worldwide Available online

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Ebook Central Academic Complete Available online

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Format:
Book
Author/Creator:
Bokser, Baruch M., author.
Language:
English
Subjects (All):
Judaism--History.
Judaism.
Physical Description:
1 online resource (218 p.)
Edition:
First edition.
Place of Publication:
Berkeley, California : University of California Press, [2020]
Language Note:
In English.
Summary:
This title is part of UC Press's Voices Revived program, which commemorates University of California Press's mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1984.
Contents:
Frontmatter
CONTENTS
PREFACE AND ACKNOWLEDGMENTS
TRANSLITERATIONS AND TRANSCRIPTIONS
1. DEFINING THE PROBLEM
2. PRERABBINIC DESCRIPTIONS OF THE PASSOVER EVE RITUAL: THE CENTRALITY OF THE PASSOVER SACRIFICE
3. MISHNAH AND TOSEFTA PESAḤIM 10
4. THE MISHNAH'S RESPONSE: THE MEANING OF PASSOVER CONTINUES WITHOUT THE PASSOVER SACRIFICE
5. A JEWISH SYMPOSIUM? THE PASSOVER RITE AND EARLIER PROTOTYPES OF MEAL CELEBRATIONS
6. THE PERSPECTIVE OF EARLY RABBINIC JUDAISM
7. FROM FORM TO MEANING: THE SIGNIFICANCE OF THE PASSOVER RITE AND ITS PLACE IN EARLY RABBINIC JUDAISM
Appendix A. ROASTED MEAT OR SACRIFICES AFTER 70 C.E.?
Appendix B. THE HEBREW TEXTS OF MISHNAH AND TOSEFTA PESAḤIM 10
NOTES
GLOSSARY
ABBREVIATIONS AND BIBLIOGRAPHY
INDEX
Notes:
Description based on online resource; title from PDF title page (publisher's Web site, viewed 24. Apr 2020)
Description based on print version record.
ISBN:
9780520317376
0520317378
OCLC:
1149413191

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