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Sustainable Food Science A Comprehensive Approach Ferranti, Pasquale

Knovel Food Science Academic Available online

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Format:
Book
Author/Creator:
Ferranti, Pasquale
Language:
English
Physical Description:
1 online resource (1428 p.)
Place of Publication:
San Diego, CA, USA Elsevier Science 2023
ISBN:
9780128241660
0128241667

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