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Mesa dos Sentidos & Sentidos da Mesa: Vol. I

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Format:
Book
Author/Creator:
Soares, Carmen
Contributor:
Jackeline Torres Silveira, Anny
Laurioux, Bruno
Series:
Diaita: Scripta & Realia - Estudos
Language:
Portuguese
Physical Description:
1 online resource
Place of Publication:
Coimbra Coimbra University Press 2021
Language Note:
Portuguese
Summary:
The present work is organised in two volumes, containing six parts and a total of 37 chapters. The 16 chapters that are part of volume I are structured around three main themes. The sensory perception of food and environments is discussed in Part I (Senses at the Table). The harmonious or conflictual relationship between food and health is discussed in Part II (Therapeutic Tables, Healthy Tables and Unhealthy Tables). The gustatory, biological or economic constraints behind food serve as a pillar for the studies in Part III (Delicacious tables, survival tables and economic tables).
A presente obra está organizada em dois volumes, contendo seis partes e um total de 37 capítulos.Os 16 capítulos que compõem o volume I estruturam-se em torno de três temáticas centrais. A perceção sensorial de alimentos e ambientes é tratada na Parte I (Sentidos à Mesa). A relação harmónica ou conflituosa entre alimentação e saúde discute-se na Parte II (Mesas terapêuticas, mesas saudáveis e mesas malsãs). Os condicionalismos de ordem gustativa, biológica ou económica por detrás daalimentação servem de pilar aos estudos da Parte III (Mesas de delícias, mesas de sobrevivência e mesas económicas).

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