My Account Log in

1 option

Unpalatable : stories of pain and pleasure in Southern cookbooks / Carrie Helms Tippen.

Van Pelt Library TX644 .T577 2025
Loading location information...

Available This item is available for access.

Log in to request item
Format:
Book
Author/Creator:
Tippen, Carrie Helms, author.
Series:
Ingrid G. Houck series in Food and Foodways
Ingrid g. houck series in food and foodways
Language:
English
Subjects (All):
Cooking--Psychological aspects.
Cooking.
Food writing--Southern States--History.
Food writing.
Cookbooks--Social aspects--Southern States.
Cookbooks.
Food writers--Southern States.
Food writers.
Cooking, American--Southern style--Social aspects.
Cooking, American.
Rhetoric--Social aspects.
Rhetoric.
Southern States--Social life and customs.
Southern States.
Physical Description:
x, 251 pages : illustrations ; 24 cm.
Place of Publication:
Jackson : University Press of Mississippi, [2025]
Summary:
"The cookbook genre is highly conventional with an orientation toward celebration and success. From glossy photographs to heartwarming stories and adjective-rich ingredient lists, their tradition primes readers for pleasure. Yet the overarching narrative of the region is often one of pain, loss, privation, exploitation, poverty, and suffering of various kinds. While some cookbook writers go to great lengths to avoid reminding readers of this painful past, others invoke that pain as a marker of southern authenticity. Still others use stories of southern suffering as an opportunity to make space for reconciliation, reparation, or apology for past wrongs. In Unpalatable: Stories of Pain and Pleasure in Southern Cookbooks, author Carrie Helms Tippen attempts to understand the unique rhetorical situation of the southern cookbook as it negotiates a tension between the expectations of the genre and the prevailing metanarratives of the southern experience, one focused on pleasure and the other rooted in pain. Through an analysis of commercially published "southern" cookbooks from the 1990s to the present, Tippen examines the range of rhetorical purposes and strategies writers have employed, some of which undermine the reality of a painful past and cause harm or violence, and others which serve as tools for truth and reconciliation"-- Provided by publisher.
Contents:
Preface
Acknowledgments
"Party with a purpose": celebration, suffering, and social justice
The urgency of pleasure: theorizing a rhetoric of pleasure in cookbooks
"A lot of past to reckon with": grappling with slavery and racism
Making do: pain of poverty and pleasure of resilience
A season of sweetness: gardening, canning, and women's labor on farms
Keep Southern and cut the fat: body fat and illness in wellness cookbooks
"Useful in a fearful time": responding to grief and death in funeral cookbooks
Towards a conclusion: intersections and implications
Index.
Notes:
Includes bibliographical references and index.
Other Format:
Online version: Tippen, Carrie Helms. Unpalatable
ISBN:
9781496854797
1496854799
9781496854803
1496854802
OCLC:
1431973175
Publisher Number:
90101084394

The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.

Find

Home Release notes

My Account

Shelf Request an item Bookmarks Fines and fees Settings

Guides

Using the Find catalog Using Articles+ Using your account