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Applications of functional foods in disease prevention / edited by Raj K. Keservani, MPharm, Eknath D. Ahire, MSPharm.

Taylor & Francis eBooks Complete Available online

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Format:
Book
Contributor:
Keservani, Raj K., 1981- editor.
Ahire, Eknath D., editor.
Taylor & Francis eBooks
Series:
AAP advances in nutraceuticals
Language:
English
Subjects (All):
Functional foods.
Medicine, Preventive.
Preventive Medicine.
Medical Subjects:
Preventive Medicine.
Physical Description:
1 online resource (xxiii, 319 pages) : illustrations (chiefly color).
Edition:
First edition.
Place of Publication:
Palm Bay, FL : Apple Academic Press Inc. ; Boca Raton, FL : CRC Press, 2024.
Biography/History:
Raj K. Keservani, MPharm, is Associate Professor in the Faculty of B. Pharmacy at the CSM Group of Institutions, Allahabad, India. He has more than 12 years of academic (teaching) experience from various institutes of India in pharmaceutical education. He has published peerreviewed papers in the field of pharmaceutical sciences in national and international journals, book chapters, co-authored books, and edited books. He is also active as a reviewer for several international scientific journals. His research interests include nutraceutical and functional foods, novel drug delivery systems (NDDS), transdermal drug delivery/drug delivery, health science, cancer biology, and neurobiology. He is co-editor of the book series AAP Advances in Nutraceuticals. Eknath D. Ahire, MSPharm, is Assistant Professor in the Department of Pharmaceutics at MET's Institute of Pharmacy, Bhujbal Knowledge City, Adgaon, Nashik, Maharashtra, India. He is also affiliated with Savitribai Phule Pune University, Pune, India. He has over five years of experience, including four years of academic experience as an Assistant Professor and one year in the industrial world as Formulation Scientist II with Torrent Research Centre, Gandhinagar, Gujrat, India. He is a reviewer for several reputed international journals. He was awarded an AICTEsponsored P.G. Research Scholarship by the Government of India. He has more than 25 publications (research, review, and book chapters) to his credit, published in national and international reputed indexed journals as well as five textbooks. He has worked on nanotechnologybased drug delivery systems, nutraceuticals, and novel drug delivery systems.
Contents:
Overview of Functional Foods / Shubham J. Khairnar, Mithun Rudrapal, Eknath D. Ahire, Mohini R. Jagtap, and Sanjay J. Kshirsagar
Functional Foods for Autism / Pankaj R. Aher, Khemchand R. Surana, Eknath D. Ahire, Dhananjay M. Patil, and Sanjay J. Kshirsagar
Functional Foods for Cancer Management and Prevention / Khemchand R. Surana and Sunil K. Mahajan
Novel Applications of Functional Foods in Brain Health / Vaishali N. Pardeshi, Tushar Lokhande, Sunil K. Mahajan, and Khemchand R. Surana
Functional Foods for the Management of Weight Loss and Obesity / Khemchand R. Surana, Ashwini Shelke, Tushar Lokhande, and Sunil K. Mahajan
Functional Foods in Health and Diseases / Afsar S. Pathan, Pradip P. Wagh, Pankaj G. Jain, Ganesh B. Sonawane, and Eknath D. Ahire
Role of Functional Foods for Cardiovascular Diseases / Shubham J. Khairnar, Mithun Rudrapal, Eknath D. Ahire, Mohini R. Jagtap, and Sanjay J. Kshirsagar
Functional Foods for Prevention of Diabetes Mellitus / Afsar S. Pathan, Manjusha R. Ahire, Shiwani A. Diwane, Pankaj G. Jain, Pratiksha M. Pandagale, and Eknath D. Ahire
Functional Foods for Microbial Infections / Aditi M. Kokande, Khemchand R. Surana, Sunil K. Mahajan, Eknath D. Ahire, and Shital J. Patil
Approaches for Treating Ulcers with Functional Foods / Mayuri P. Pol, Khemchand R. Surana, Dhananjay M. Patil, Eknath D. Ahire, and Sanjay J. Kshirsagar
Functional Foods for Acidity Management and Preventions / Khemchand R. Surana and Sunil K. Mahajan
Role of Functional Foods for Psychotic Disorders / Afsar S. Pathan, Kajal A. Bendale, Pratiksha M. Pandagale, Chandrashekhar D. Patil, and Eknath D. Ahire
Functional Foods for Viral Infections / Khushali Pagar, Sachin Gunjal, Khemchand R. Surana, Tushar Lokhande, Sunil Mahajan, and Eknath D. Ahire
Role of Functional Foods for Growth and Development / Shanti Bhushan Mishra, Shradhanjali Singh, Amit Kumar Singh, Anil Kumar Singh, and Divya Rani Sharma
Overview of Functional Foods and Their Impact on Osteoporosis / Tanmay Sarma, Trishna Das, Dipankar Saha, Smriti Rekha Chanda Das, Shanti Bhushan Mishra, Amit Kumar Singh, and Indranil Chanda.
Notes:
Includes bibliographical references and index.
Electronic reproduction. London Available via World Wide Web.
Description based on online resource; title from digital title page (viewed on April 03, 2024).
Other Format:
Print version: Applications of functional foods in disease prevention.
ISBN:
9781003395737
1003395732
9781000884616
1000884619
9781000884555
1000884554
Publisher Number:
90101015881
Access Restriction:
Restricted for use by site license.

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