Microbiome and plant nutrition : a roadmap towards sustainable agriculture / Kambaska Kumar Behera, Sangita Mohanty, Upendra Kumar, Megha Kaviraj, Rajeev Padbhushan.

Format:

Book

Author/Creator:

Behera, Kambaska Kumar, author.

Mohanty, Sangita, author.

Kumar, Upendra, 1981- author.

Kaviraj, Megha, author.

Padbhushan, Rajeev, author.

Contributor:

Taylor & Francis eBooks

Language:

English

Subjects (All):

Plant-microbe relationships.

Plants--Nutrition.

Plants.

Microorganisms.

Sustainable agriculture.

Physical Description:

1 online resource (206 pages) : illustrations (some color.

Edition:

First edition.

Place of Publication:

Boca Raton : CRC Press, Taylor & Francis Group, 2025.

Contents:

1. System biology of plant microbe interaction

2. Plant growth-promoting rhizobacteria: a context for sustainable agriculture

3. Plant growth-promoting endophytes: a context for sustainable agriculture

4. The role of the mycorrhiza in nutrient uptake

5. Plant nitrogen nutrition: a microbial perspective

6. Plant phosphorus nutrition: a microbial perspective

7. Plant sulphur nutrition: a microbial perspective

8. Carbon and nitrogen turnover in soils and plant rhizo-deposition

9. Root exudates: a link to plant-microbe nutritional interactions

10. Insight into the metabolic and nutrition network pathway of plant-microbe interaction

11. Commercialization perspective of bio-stimulants for sustainable agriculture

12. Interconnection of plants with microbiomes in changing climate: a functional extension of the host

13. Heavy metal dynamics in rice soil: an alleviation through microbial intervention approach

Notes:

Includes bibliographical references and index.

Electronic reproduction. London Available via World Wide Web.

Description based on print version record.

ISBN:

9781003080015 (electronic bk.)

1003080014 (electronic bk.)

Publisher Number:

90101016118

Access Restriction:

Restricted for use by site license.