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Micronutrients and macronutrients as nutraceuticals / edited by Prakash Chandra Gupta, PhD, Sayan Bhattacharyya, MBBS, MD, Nisha Sharma, PhD, MPharm, Rajesh K. Kesharwani, PhD, Raj K. Keservani, PhD, MPharm.
- Format:
- Book
- Series:
- AAP advances in nutraceuticals
- Language:
- English
- Subjects (All):
- Functional foods.
- Vitamins.
- Minerals in nutrition.
- Medical Subjects:
- Vitamins.
- Physical Description:
- 1 online resource (xxiv, 379 pages) : illustrations (some color).
- Edition:
- First edition.
- Place of Publication:
- Palm Bay, FL : Apple Academic Press Inc. ; Boca Raton, FL : CRC Press, 2024.
- Biography/History:
- Prakash Chandra Gupta, PhD, MPharm, is Assistant Professor in the School of Pharmaceutical Sciences, C.S.J.M. University, Kanpur, India. With over 15 years of academic and research experience, he has published many research and review articles in reputed national and international journals andhas received research project grants from funding agencies. Sayan Bhattacharyya, MBBS, MD, is Associate Professor, Department of Microbiology, at the All India Institute of Hygiene& Public Health, Kolkata, India. Before this he was affiliated with the Department of Microbiology at AIIMS Patna. He has more than 13 years of experience in teaching, patient care, laboratory work, and biomedical research and has over 75 publications in international medical journals. Nisha Sharma, PhD, MPharm, is Director of the School of Pharmaceutical Sciences at C.S.J.M. University, Kanpur, India. With teaching experience of over 23 years, she has authored many research articles in journals and books, has chaired many scientific sessions of national and international conferences andserved as a resource person for All India Council for Technical Education. Rajesh K. Kesharwani, PhD, MTech, is Associate Professor of Computer Applications atNehru Gram Bharati Prayagraj, India. He has more than 11 years of research and nine years of teaching experience at various institutes of India. Dr. Kesharwani has authored many articles, book chapters, conference proceedingsand edited books with international publishers. Raj K. Keservani, MPharm, is Associate Professor in the Faculty of B. Pharmacy, CSM Group of Institutions, Prayagraj, India. He has more than 12 years of academic (teaching) experience and has publishedmany papers in the field of pharmaceutical sciences in national and international journals, book chapters, co-authored books, and edited books. He is also active as a reviewer for several international scientific journals.
- Contents:
- Functional Foods and Nutraceuticals / Sumitra Gorain
- Antioxidants Activity of Micronutrients and Macronutrients / Mousumi Bhattacharya
- Vitamins as Nutraceuticals / Suddhasatwya Chatterjee and Meghna Dutta
- Microbes and Microbial Products as Nutraceuticals / Sayan Bhattacharyya
- Immunity-Boosting Macronutrients and Micronutrients / Diksha Kumari Sharma
- Gut Microbiota and Pathogens / Sayan Bhattacharyya
- Nutrient Delivery of Micronutrients and Macronutrients / Amit Banik
- Micronutrients and Macronutrients in Nutrigenomics / Meghna Dutta and Suddhasatwya Chatterjee
- Alternative and Therapeutic Foods / Rashmi Jaiswal
- Micronutrients and Macronutrients in Food Engineering / H. Haripriya and Pragya Kumar
- Food Processing of Micronutrients and Macronutrients / K. G. Naveen, Shamshad Ahmed, and Pragya Kumar
- Nutrition, Diet, and Health: Role of Macronutrients, Micronutrients, and Nutraceuticals / Madhumita Dobe.
- Notes:
- Includes bibliographical references and index.
- Electronic reproduction. London Available via World Wide Web.
- Description based on online resource; title from digital title page (viewed on March 19, 2024).
- Other Format:
- Print version: Micronutrients and macronutrients as nutraceuticals.
- ISBN:
- 9781003415381
- 1003415385
- 9781000916614
- 1000916618
- 9781000916577
- 100091657X
- Publisher Number:
- 90101016122
- Access Restriction:
- Restricted for use by site license.
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