1 option
The Essential Thai Cookbook : 50 classic recipes, with step-by-step photographs / edited by Heather Thomas.
LIBRA - Running Press Collection
Available in person
Request an item
Access options
- Format:
- Book
- Author/Creator:
- Thomas, Heather, 1954-
- Language:
- English
- Subjects (All):
- Cooking, Thai.
- Genre:
- cookbooks.
- Cookbooks.
- Penn Provenance:
- Teacher, Stuart (donor) (Running Press copy)
- Physical Description:
- 112 pages : color illustrations ; 29 cm
- Distribution:
- Philadelphia : Imprint of Running Press,
- Other Title:
- Thai cookbook
- Place of Publication:
- Philadelphia : [Published by] Courage Books, 1998.
- Contents:
- Introduction
- Thai ingredients
- Soups and starters
- Fish
- Meat and poultry
- Rice, noodles, and eggs
- Vegetables and salads
- Desserts
- Basic recipes.
- Notes:
- "Designed and produced by SP Creative Design. Editor: Heather Thomas. Art Director: Al Rockall. Designer: Rolando Ugolini."--Title page verso.
- "Acknowledgements. Special photography: James Murphy. Step-by-step photography: GGS Photographics. Food preparation: Janet Smith and Dawn Stock."--Title page verso.
- Includes index.
- Local Notes:
- Running Press Collection copies 1 & 2 presented to the Penn Libraries in 2008 by Stuart "Buz" Teacher.
- Running Press copies have dustjackets retained.
- Running Press copies are "1" printing.
- ISBN:
- 0762403802
- 9780762403806
- OCLC:
- 40330968
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.