Philadelphia : [Published by] Courage Books, 1998.
Contents:
Introduction
Thai ingredients
Soups and starters
Fish
Meat and poultry
Rice, noodles, and eggs
Vegetables and salads
Desserts
Basic recipes.
Notes:
"Designed and produced by SP Creative Design. Editor: Heather Thomas. Art Director: Al Rockall. Designer: Rolando Ugolini."--Title page verso.
"Acknowledgements. Special photography: James Murphy. Step-by-step photography: GGS Photographics. Food preparation: Janet Smith and Dawn Stock."--Title page verso.
Includes index.
Local Notes:
Running Press Collection copies 1 & 2 presented to the Penn Libraries in 2008 by Stuart "Buz" Teacher.
Running Press copies have dustjackets retained.
Running Press copies are "1" printing.
ISBN:
0762403802
9780762403806
OCLC:
40330968
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