Campbell's Recipe Classics Campbell Soup Company : a Postcard Book™.

Format:

Book

Contributor:

Teberg, Patricia, corporate editor.

Carter, Alice Joy, assistant editor.

Campbell Soup Company, originating body.

Running Press, publisher.

Running Press Imprint Collection (University of Pennsylvania)

Subjects (All):

Cooking, American.

Quick and easy cooking.

Postcards.

Penn Provenance:

Teacher, Stuart (donor) (Running Press copy)

Physical Description:

[64] unnumbered pages : color illustrations ; 12 x 18 cm

Distribution:

London : Running Press,

Other Title:

Campbell's recipe classics

Place of Publication:

Philadelphia : Running Press, 1994.

Contents:

Broccoli-Cheese Chicken

Best-Ever Meat Loaf

Tomato Soup-Spice Cake

Chicken-Vegetable Stir-Fry

Savory Pot Roast

Chicken-Cheese Enchiladas

Bistro Onion Burgers

Creamy Vegetable Medley

Easy Chicken Paprikash

Ginger-Beef Stir-Fry

Broccoli Bake

Golden Corn Stuffing Cake

Onion-Glorified Chops

Macaroni and Cheese

Turkey Tetrazzini

Souperburger Sandwiches

Savory Chicken and Mushrooms

Steak with Mushroom Sauce

Cheddar-Potato Bake

Glorified Chicken Bake

Skillet Mac 'n' Beef

Garden Chicken and Stuffing

Sensational Beef Stroganoff

Vegetable Rotini

Lemon-Broccoli Chicken

Potato Corn Chowder

Chicken Broccoli Orientale

Simple Salisbury Steak

Pasta Primavera

Chicken-Broccoli Divan.

Notes:

"Thirty Family-Pleasing Recipes to Send and Share"--Cover.

"The Original Postcard™ Book"--Back cover.

"This edition was produced b y the Publishing Division of Campbell Soup Company, Campbell Place, Camden, NJ 08103-1799."--Title page verso.

"Cover and interior design by Paul Kepple. Corporate Editor: Pat Teberg. Assistant Editors: Alice Joy Carter, Margaret Romano. Typography: Adobe Garamond and Bondoni BT by Deborah Lugar."--Title page verso.

Local Notes:

Running Press Collection copy presented to the Penn Libraries in 2008 by Stuart "Buz" Teacher.

Running Press copy is "1" printing.

ISBN:

1561385435

OCLC:

1467951954