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The lady's assistant for regulating and supplying her table : containing one hundred and fifty select bills of fare, Properly disposed for Family Dinners Of Five Dishes, to Two Courses of Eleven and Fifteen; With upwards of Fifty Bills Of Fare For Suppers, From Five Dishes to Nineteen; And Several Deserts: including a considerable number of choice receipts Of Various Kinds, With full Directions for preparing them in the most approved Manner: now first published from the manuscript collection of a professed housekeeper; Who had upwards of Thirty Years Experience in Families of the First Fashion.
- Format:
- Book
- Author/Creator:
- Mason, Charlotte.
- Language:
- English
- Subjects (All):
- Cooking, English.
- Cookery--Early works to 1800.
- Cookery.
- Physical Description:
- 1 online resource (iv,408,[12]p. )
- Other Title:
- Lady's assistant for regulating and supplying her table
- Place of Publication:
- London : printed for J. Walter, at Homer's Head, Charing-Cross, M.DCC.LXXIII. [1773]
- Notes:
- A professed housekeeper = Charlotte Mason.
- Reproduction of original from British Library.
- Cited in:
- English Short Title Catalog, T127538.
- OCLC:
- 642352222
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