The lady's assistant, for regulating and supplying her table, being a complete system of cookery, &c. Containing One hundred and Fifty select Bills of Fare, properly disposed for Family Dinners, of Five Dishes to Two Courses of Eleven and Fifteen; with Upwards of Fifty Bills of Fare for Suppers, from Five Dishes to Nineteen; and Several Deserts: Including Likewise, The fullest and choicest Receipts of various Kinds, with Full Directions for preparing them in the most approved Manner, from which a continual Change may be made, as wanted, in the several Bills of Fare: Published from the manuscript collection of Mrs. Charlotte Mason, A Professed Housekeeper, who had upwards of Thirty Years Experience in Families of the first Fashion.

Format:

Book

Author/Creator:

Mason, Charlotte.

Language:

English

Subjects (All):

Home economics.

Cooking, English.

Physical Description:

1 online resource ([4],436,[28],42p )

Edition:

A new edition - to which is now added, an appendix, ..

Other Title:

Lady's assistant, for regulating and supplying her table,

Place of Publication:

London : printed for J. Walter, at Homer's-Head, Charing-Cross, [1800?]

Notes:

Reproduction of original from British Library.

Cited in:

English Short Title Catalog, T92344.

OCLC:

642739950